Food and Beverage Courses Offered By ELM
FOOD SAFETY COURSE
ServSafe
ServSafe stands as a food and beverage safety training and certification initiative overseen by the U.S. National Restaurant Association. The main objective of the ServSafe Manager Certification revolves around confirming that an on-site manager possesses the requisite expertise to safeguard the general public against instances of food-borne illnesses at any stage spanning from the initial food delivery to the final service to patrons. The ServSafe Manager Training encompasses comprehensive insights into food codes, food safety, hygiene practices, cleaning protocols, and sanitation standards. Most states require the continuous presence of a Food Safety Protection Manager to oversee operations.
ELM's ServSafe Course Includes:
- Instructor Led Classes
- Practice Test for Preparation
- Online Exam
- No Pre-Qualifications Required
- 5-Year Certification Upon Passing
ALCOHOL SAFETY COURSE
Responsible Vendor Program (RVP)
The Responsible Vendor Program (RVP) offers licensees the opportunity to obtain certification through the ABC Board. Upon enrollment, this training becomes mandatory for all employees holding managerial roles or involved in the service/sale of alcohol. Going forward, newly hired personnel entering management or alcohol service/sales must complete this training within 30 days of employment. RVP has been crafted to educate individuals on secure alcohol serving and selling procedures, regulations concerning alcohol beverages, accurate age verification, and the prevention of alcohol sales to both minors and intoxicated individuals.
ELM's RESPONSIBLE VENDOR Course Includes:
- No Pre-Qualifications Required
- Instructor Led Classes
- Semi-Annual Training
- Record Keeping
About ELM
ELM was founded in 2000 with the mission of providing true local customer service while at the same time giving our clients access to state-of-the-art human resource management, payroll processing, time and attendance, fortune 500 benefit programs, and compliance-driven new hire processing. Our dedicated staff works every day to make it possible for business owners to focus on growing their business while letting us worry about current and new government regulations.
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About ELM
ELM was founded in 2000 with the mission of providing true local customer service while at the same time giving our clients access to state-of-the-art human resource management, payroll processing, time and attendance, fortune 500 benefit programs, and compliance-driven new hire processing. Starting in 2023, we expanded our services to include training courses for both ServSafe and Responsible Vendor Program (RVP). We offer these courses at one of our three locations or we can arrange to host the training at your location.
Meet The Founders
Robert Petro, Joe Collins and Clark Winsor
In order to provide the highest quality training we make certain we provide an energetic atmosphere for learning utilizing the latest materials and information available. ELM is approved by the National Restaurant Association as Certified ServSafe Instructor/Proctors. The ServSafe Manager Training encompasses comprehensive insights into food codes, food safety, hygiene practices, cleaning protocols, and sanitation standards. Most states require the continuous presence of a Food Safety Protection Manager to oversee operations.
ELM’s ServSafe Course Includes:
Instructor Led Classes
Practice Test for Preparation
Online Exam
No Pre-Qualifications Required
5-Year Certification Upon Passing
Our Pricing:
ELM Clients
$20
Non-Clients
$30
Courses are available at one of our three locations.
MOBILE COUNTY LOCATIONS
210 S. Washington Avenue Mobile, AL 36602
3167 Dauphin Street Mobile, AL 36606
BALDWIN COUNTY LOCATION
109 AL Highway 59 Summerdale, AL 36580
Need us to come to you? Contact us to learn about scheduling the ServSafe Course at your location!
Contact Us To Schedule Your Responsible Vendor Course
Contact ELM
FRONT DESK: 251-470-0700
W-2 QUESTIONS: 251-470-0995
OFFICE HOURS:
Monday–Friday 8 AM - 5 PMNEW HIRE CENTER HOURS:
Monday–Friday 8 AM - 4 PMDEPARTMENT EMAILS:
- Customer Service: [email protected]
- Human Resources: [email protected]
- Worker’s Compensation: [email protected]
- Benefits: [email protected]
- Sales: [email protected]